Restaurant & Hospitality Consulting Services

Expertise at every stage

From concept to creation to execution, we help you thrive at business & hospitality.

Menu development and creation, brand strategy and design, operations, staff training and more. Whether you’re operating a restaurant with decades of history, revitalizing a hotel, or starting a new concept from scratch, our restaurant & hospitality consulting services will help you grow and thrive.
Restaurant & Hospitality Consulting Services - Menu Concept & Development

Menu Concept & Development

  • Menu Concept & Development
  • Menu Execution
  • Menu Design
  • Food Costing
  • Order Guides
  • Vendor Relations
  • Station Setup & Prep Lists

Branding & Design

  • Brand Strategy
  • Brand Identity Design
  • Marketing Collateral
  • Web & Digital Design
  • Full CMS Development
  • Social Media Campaigns
  • InDesign Training
Restaurant & Hospitality Consulting Services - Brand Strategy, Identity Design and Web Development
Restaurant & Hospitality Consulting Services - Staff Training & Operating Procedures

Operations & Training

  • Staff Training & Development
  • Talent Acquisition
  • Standard Operating Procedures (SOP)
  • FOH & BOH Operations Auditing
  • Kitchen Equipment Selection
  • Glassware & Plateware Selection

Without new ideas, success can become stale.

– Anthony Bourdain

Consulting & Branding services guided by strategy and industry expertise.

We start out by surfacing deep, meaningful insights during a discovery session. We build off these and create a winning strategy to move forward with, tailored to your specific goals, challenges and business objectives.  Click here to learn more about our team.

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